Mead Batch 2x - Revision history

Morrigu at 23:32, 18 December 2011

2011-12-18T23:32:54Z

← Older revision		Revision as of 23:32, 18 December 2011
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	Racked with [[User:Loken\|Loken]]. Odd fruity, almost wine-like flavor. Not sweet, but not particularly dry either. --[[User:Morrigu\|Morrigu]] 00:32, 17 November 2011 (EST)		Racked with [[User:Loken\|Loken]]. Odd fruity, almost wine-like flavor. Not sweet, but not particularly dry either. --[[User:Morrigu\|Morrigu]] 00:32, 17 November 2011 (EST)

			Couldn't help myself and tasted this. It's getting close to ready for the bottle. Has a toasted marshmallow finish. --[[User:Morrigu\|Morrigu]] 18 December 2011

Morrigu at 05:32, 17 November 2011

2011-11-17T05:32:16Z

← Older revision		Revision as of 05:32, 17 November 2011
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	Brought the water to a boil. Removed from heat and dissolved the honey in the water. Hydrated the yeast in 106F water and waited 15 minutes. Pitched at ~100F. -[[User:Morrigu\|Morrigu]] 21:08, 19 October 2011 (EST)		Brought the water to a boil. Removed from heat and dissolved the honey in the water. Hydrated the yeast in 106F water and waited 15 minutes. Pitched at ~100F. -[[User:Morrigu\|Morrigu]] 21:08, 19 October 2011 (EST)

			Racked with [[User:Loken\|Loken]]. Odd fruity, almost wine-like flavor. Not sweet, but not particularly dry either. --[[User:Morrigu\|Morrigu]] 00:32, 17 November 2011 (EST)

Morrigu at 02:08, 20 October 2011

2011-10-20T02:08:14Z

← Older revision		Revision as of 02:08, 20 October 2011
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	* Yeast energizer		* Yeast energizer
	* 1.5 gallons water		* 1.5 gallons water

			Brought the water to a boil. Removed from heat and dissolved the honey in the water. Hydrated the yeast in 106F water and waited 15 minutes. Pitched at ~100F. -[[User:Morrigu\|Morrigu]] 21:08, 19 October 2011 (EST)

Morrigu: Created page with "I picked up some interesting honey at PA Faire. I'd like to go a little sweeter than usual on this one, so it'll be between 3 and 4ppg, meaning total of between 1.5 and 2 gallon…"

2011-10-18T13:59:53Z

Created page with "I picked up some interesting honey at PA Faire. I'd like to go a little sweeter than usual on this one, so it'll be between 3 and 4ppg, meaning total of between 1.5 and 2 gallon…"

New page

I picked up some interesting honey at PA Faire. I'd like to go a little sweeter than usual on this one, so it'll be between 3 and 4ppg, meaning total of between 1.5 and 2 gallons. Here goes nothing!

* 6 lbs Meadowfoam honey
* 1 packet Lalvin K1-V1116 yeast
* Yeast nutrient
* Yeast energizer
* 1.5 gallons water