Batch 22: Revision history

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3 October 2016

11 September 2016

4 September 2016

  • curprev 20:0020:00, 4 September 2016 Morrigu talk contribs 650 bytes +650 Created page with "Ingredients: * 1 can (3.3 lbs) light malt extract * 1 can (3.3 lbs) amber malt extract * 1 packet White Labs Dry English Ale yeast (007) * 1 oz fuggle hops pellets 4.2%AA * 1..."
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