Difference between revisions of "Chai Sizzurp"
From UtterChaos
(Created page with "Ingredients: 10 cardamom pods (whack 'em open) 0.25tsp nutmeg 4 whole cloves 1 star anise 0.5tsp ground ginger 10 peppercorns (optional) 1.5 cup water 1 cup sugar 6 t...") |
(No difference)
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Latest revision as of 14:17, 7 January 2024
Ingredients:
10 cardamom pods (whack 'em open)
0.25tsp nutmeg
4 whole cloves
1 star anise
0.5tsp ground ginger
10 peppercorns (optional)
1.5 cup water
1 cup sugar
6 teabags
Dry toast all the spices. Then add the 1.5 cup hot water. Simmer for 15 minutes. Add teabags. Let steep for 30 minutes to 1 hour. Pull 'em out. Then add sugar and simmer with lid off pot until you get the desired sizzurpy consistency. Store in da fridge.
