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- 11:56, 13 December 2025 Lo Mai Gai (Lotus-wrapped Chicken with Sticky Rice) (hist) [1,800 bytes] Ubernerd (Talk | contribs) (Created page with "I keep fuckin' losing this recipe because I am senile. I think I've rewritten it like 2 dozen times for Marie, and whenever I go to make it in her little kitchen sweatshop, I...")
- 19:33, 26 November 2025 Chicken and Dumplings (hist) [1,643 bytes] Ubernerd (Talk | contribs) (Created page with "For when you don't want to make a crust, but you want something like a sloppy chicken pot pie thing in a bowl. Ingredients: Chicken Soup Part: Some kind of chicken. Either...")
- 19:02, 26 November 2025 Maple 5-Spice Squash Seeds (hist) [764 bytes] Ubernerd (Talk | contribs) (Created page with "Never let any of your decorative gourd guts go to waste! Ingredients: Squash guts containing seeds Olive oil Salt 5 spice Maple sizzurp Clean out the seeds from the sq...")
- 18:55, 26 November 2025 One-Ramekin Apple Crisp (hist) [1,253 bytes] Ubernerd (Talk | contribs) (Created page with "Nobody ever complained about keeping around a container of pre-made apple crisp topping in the fridge. Highly recommend always keeping a container of this shid around for on-d...")
- 18:41, 26 November 2025 Decorative Gourd Seasonal Dish (hist) [745 bytes] Ubernerd (Talk | contribs) (Created page with "[https://www.mcsweeneys.net/articles/its-decorative-gourd-season-motherfuckers IT'S DECORATIVE GOURD SEASON, MFKRS!!!] Ingredients: 1 acorn squash Olive oil (for brushing)...")
- 18:24, 26 November 2025 Barb's Scalloped Potatoes are F*cked! (hist) [990 bytes] Ubernerd (Talk | contribs) (Created page with ""They're fantastic, Barb." Ingredients: 5 tbsp butter Several garlic cloves Salt (to taste) Pepper (to taste) ~2 lbs red potatoes 2 cups half and half (I mean, you can...")
- 09:16, 8 November 2025 Lotus Root Soup (hist) [490 bytes] Ubernerd (Talk | contribs) (Created page with "A mishmash of everyone's Cantonese recipes. Ingredients: - 2lbs Pork spare ribs - Ginger - Jujubes - Garlic cloves - 1lb Lotus root - 12 cups water Blanche the pork rib...")