Difference between revisions of "Batch 11"
From UtterChaos
(Moving beers around since I'm inserting a batch for Nick and Kil's wedding) |
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* 6.6 lbs (2 cans) light lme | * 6.6 lbs (2 cans) light lme | ||
* 3.3 lbs (1 can) Amber lme | * 3.3 lbs (1 can) Amber lme | ||
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* 2.5 oz Fuggle hops | * 2.5 oz Fuggle hops | ||
* 2.5 oz Soverign hops | * 2.5 oz Soverign hops | ||
* 2 oz Spalt hops | * 2 oz Spalt hops | ||
| − | * 2 tubes White Labs yeast ( | + | * 2 tubes White Labs yeast (007 or 099) |
* 1 packet champagne yeast | * 1 packet champagne yeast | ||
* 1 tsp irish moss | * 1 tsp irish moss | ||
| − | * 1 cup light | + | * 5 oz priming sugar or 1 cup light DME |
I'm hoping to make a really big beer, coming up around 10% alcohol, but without the spices and associated flavors from that. I'll probably go with more different kinds of malt and hops, but still want to stick with around 8oz hops and the 4 basic ingredients in beer. Ok, I'll probably add a clarifier too. | I'm hoping to make a really big beer, coming up around 10% alcohol, but without the spices and associated flavors from that. I'll probably go with more different kinds of malt and hops, but still want to stick with around 8oz hops and the 4 basic ingredients in beer. Ok, I'll probably add a clarifier too. | ||
Revision as of 15:54, 13 August 2010
I want to make another really big beer, but this time without the spices.
- 6.6 lbs (2 cans) extra light lme
- 6.6 lbs (2 cans) light lme
- 3.3 lbs (1 can) Amber lme
- 2.5 oz Fuggle hops
- 2.5 oz Soverign hops
- 2 oz Spalt hops
- 2 tubes White Labs yeast (007 or 099)
- 1 packet champagne yeast
- 1 tsp irish moss
- 5 oz priming sugar or 1 cup light DME
I'm hoping to make a really big beer, coming up around 10% alcohol, but without the spices and associated flavors from that. I'll probably go with more different kinds of malt and hops, but still want to stick with around 8oz hops and the 4 basic ingredients in beer. Ok, I'll probably add a clarifier too.
