Difference between revisions of "Mead Batch 4"
From UtterChaos
(Created page with "* 15 lbs Carlisle Spring Blossom honey * yeast nutrient * yeast energizer * Lalvin K1-V1116 yeast Brought ~2 gallons of water to a boil. Added honey and dissolved. Reduced tem…") |
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* Lalvin K1-V1116 yeast | * Lalvin K1-V1116 yeast | ||
| − | Brought ~2 gallons of water to a boil. Added honey and dissolved. Reduced temperature of must to ~100F. Added yeast nutrient, yeast energizer, and yeast to the bottom of the fermenter and poured the must over it all. Topped off to 5 gallons with cold water. | + | Brought ~2 gallons of water to a boil. Added honey and dissolved. Reduced temperature of must to ~100F. Added yeast nutrient, yeast energizer, and yeast to the bottom of the fermenter and poured the must over it all. Topped off to 5 gallons with cold water. 8/8/2011 |
Revision as of 06:36, 10 August 2011
- 15 lbs Carlisle Spring Blossom honey
- yeast nutrient
- yeast energizer
- Lalvin K1-V1116 yeast
Brought ~2 gallons of water to a boil. Added honey and dissolved. Reduced temperature of must to ~100F. Added yeast nutrient, yeast energizer, and yeast to the bottom of the fermenter and poured the must over it all. Topped off to 5 gallons with cold water. 8/8/2011
